Tuesday, November 30, 2010

#23 DZP: Bake an Apple Pie From Scratch

So I finally did it!!
I baked my own Apple Pie!!!

It turned out a little tart and I had too much lemon zest/juice in it, but the crust was fantastic! A little burnt crust on the one side, but for my first pie I'm pretty pleased.

I used the American Test Kitchen's Fool Proof Double Pie Crust & 2 different kinds of apples! I had cut/peeled the apples myself and actually didn't have much trouble with rolling out the crust.

I have some pictures! :)

If you would like the recipe I used, just let me know! I'll hook it up!

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